Fake Mango in Indian market: How to identify it at home
Thursday, 24 April 2025 () Artificially ripened mangoes, often treated with harmful chemicals like calcium carbide, flood markets to meet early season demand. These mangoes, while visually appealing, pose significant health risks, potentially causing nausea, neurological issues, and even long-term conditions like cancer. Consumers can identify these fake mangoes by checking their color, smell, firmness, and taste, ensuring safer consumption.