From farm to fork: how the $1.1 billion midnight market has fed London’s elite for 50 years
Tuesday, 12 November 2024 ()
Long before London awakens, New Covent Garden Market, nestled on the Thames’ south bank, is already a hive of activity. This sprawling wholesale market, a hidden gem in the bustling metropolis, is the lifeblood of London’s culinary scene, supplying everything from neighborhood grocers to Michelin-starred restaurants. For Gary Marshall, a third-generation trader, the market is […]
Long before London awakens, New Covent Garden Market, nestled on the Thames’ south bank, is already a hive of activity. This sprawling wholesale market, a hidden gem in the bustling metropolis, is the lifeblood of London’s culinary scene, supplying everything from neighborhood grocers to Michelin-starred restaurants. For Gary Marshall, a third-generation trader, the market is […]
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