Plant-based dinners 'can cut heart disease risk'
Eating a plant-based dinner can reduce your risk of heart disease by around ten per cent, according to experts in China
Leafy greens 'can cut risk of heart disease'A new study has found that eating one cup of leafy greens a day can significantly reduce your heart disease risk
![Leafy greens 'can cut risk of heart disease' [Video]](https://video.newsserve.net/300/v/20210504/2105041441-Leafy-greens-can-cut-risk-of-heart-disease.jpg)
